Marinated and baked tofu stir fried with veggies and rice noodles, topped with peanuts.

INGREDIENTS

Rice noodles, firm tofu, bean sprouts, Chinese chives, egg, shallot, tamarind paste, fish sauce, palm sugar, peanuts, dried shrimp, radish, lime, chili powder, vegetable oil, garlic chives.

NUTRITION FACTS

Amount per Serving

Calories: 635 kcal

Fats: 21 g

Saturated Fats: 4 g

Carbohydrates: 80 g

Sugars: 16 g

Fiber: 6 g

Protein: 33 g

Sodium: 720 mg