Marinated and roasted pork loin with pickled veg and herbs on a baguette. Served with a side of cucumber salad.

INGREDIENTS

Pork loin, baguette (flour, water, yeast, salt), pickled carrots, cucumber slices, evoo, red onion, egg yolk, cilantro, mint, soy sauce, garlic, cane sugar, rice vinegar, salt, pepper.

NUTRITION FACTS

Amount per Serving

Calories: 495

Fats: 18 gr

Saturated Fats: 5 gr

Carbohydrates: 47 gr

Sugars: 6 gr

Fiber: 5 gr

Protein: 31 gr

Sodium: 530 mg