Marinated and braised eggland and tofu with a peanut dipping sauce.
INGREDIENTS
Eggplant, white rice, miso paste, sesame oil, peanut butter, maple syrup, soy sauce, rice vinegar, ginger, garlic, siracha, sesame seeds.
NUTRITION FACTS
Amount per Serving
Calories: kcal
Fats: g
Saturated Fats: g
Carbohydrates: g
Sugars: g
Fiber: g
Protein: g
Sodium: mg
